Get ready to unleash your taste buds with a weekend filled with wild game and craft beer!
Join us for the return of Wild Game Weekend, a feast for the senses on the weekend of January 19-21. Revel in the company of fellow enthusiasts as Chef Vander and crew unleash their culinary sorcery to serve up a wild game dinner you won’t forget!
But that’s not all – we’ll also be releasing a new batch of our popular sour fruited ale, Jam Jar!



